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We are looking for determined and passionate Cooks and Chefs of various levels to join our team at the Iris Hotel Group. Iris Hotel Group is looking to fill multiple positions available within our Hotels in Sydney.
The right person for the role will be a driven individual that enjoys the rush of a busy service and is adept at managing every area of the kitchen. You will be part of an experienced kitchen team and will lead by example in this varied role, executing a casual bistro menu.
This is an opportunity to join a culinary team who aspire for greatness in a casual environment. A team who work together to deliver exceptional quality across all facets of the bistro operation.
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
Please only apply if you fulfill the following criteria:
In return, we offer great conditions and a competitive package.If this sounds like you then we'd love to hear from you.
Interview required
Induction/onboarding required prior to starting role
STARTS 6, Feb 2026
ENDS Not Specified
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